Houston County Fair

Culinary - Youth Division

Premiums: 1st- $3 and Ribbon * 2nd- $2 and Ribbon * 3rd- $1 and Ribbon
10 Lots                 Total Premium $60.00

Chairperson: Bertha Manners 931-721-2582

Sponsored by:

* Check general rules for basic information.
* Entries will be accepted Wednesday, between 10:00 a.m. – 6:00 p.m.
* Entries must be picked up no sooner than Sunday, 1:00 p.m. -4:00 p.m.

1. Commercial mixes are not permitted.
2. Whole cake must be entered for judging; ¼ of cake must be left for exhibit.
3. Number in parenthesis indicates number required for entry.
4. All exhibits must be in disposable containers. Houston County Fair will not be responsible for dishes or containers.
5. Pies should be entered in ziplock bags. No pie will be accepted in returnable dishes. Please use disposable tins.
6. Houston County Fair has the option to discard food as it spoils.

Culinary – Youth
Class #12
Lot 1 Biscuits (4)
Lot 2 Cornbread
Lot 3 Yeast bread (loaf)
Lot 4 Any other bread
Lot 5 Chocolate chip cookies (6)
Lot 6 Peanut butter cookies (6)
Lot 7 Any other cookie (6)
Lot 8 Brownies, un-iced (6)
Lot 9 Any other cake
Lot 10 Any other candy (6)
Lot 11 Snack Cake Art